Good food and good wine is nothing without good company to share it with, and this year the Good Food & Wine Show (GFWS) is excited to again offer an exciting line-up of features to discover, taste, share and enjoy from October 27–29.

Hungry folk will be able to sip and taste their way through more than 500 wines and 50-plus different cheeses from Aussie producers and other specialty foods from over 250 exhibitors, plus experience a range of masterclasses, from gin tasting to cheese and wine pairing, to knowing a good red, white, pink, and so much more.

Guests can also sit back and be entertained by some of Australia’s favourite chefs including Miguel Maestre, Justine Schofield, Brendan Pang, and Silvia Colloca, as they demonstrate their delicious recipes at The Kitchen by Harris Scarfe.

To learn more or to grab your tickets, head to the The Good Food & Wine Show website.