Set within a heritage-listed, three-storey building on Adelaide Street, Botero House serves ethically sourced coffee and seasonal, healthy fare. Opened in 2016, the venue has made a name for itself with its unwavering commitment to making a positive impact on the community, from sourcing local to supporting those in need. Breakfast on the ever-changing menu might include a coffee panna cotta or sourdough pancakes, while lunch nourishes with options such as a green lentil vegan burger or braised lamb shoulder with flat breads. Drinks span coffee, tea, fruit juice, kombucha or something a little more celebratory such as an espresso martini or glass of prosecco.

Image credit: Savannah van der Niet