We’ll travel far for phenomenally flaky croissants, dreamy doughnuts, decadent brownies and mouth-watering sausage rolls – especially the kind artfully crafted by the team at Flour & Chocolate. Good news for those who frequently trekked from Moreton Bay for a fix from Flour & Chocolate’s Morningside and Northgate dispensaries – the beloved bakery opened a new site in Redcliffe in 2021. Owners Lachlan and Kylie Scott – both northside locals – have a strong affection for Redcliffe and believe the suburb is an ideal family-friendly outing spot. The team secured a space just a short stroll from the waterfront, with a footprint similar in size to its Morningside location offering room for an on-site kitchen, service area and some outdoor seating. Flour & Chocolate Redcliffe is making its coveted tarts, slices, cakes, savoury items and gourmet sandwiches in house (served alongside cups of Mocopan Coffee), while its range of breads are baked daily at the team’s production kitchen in Northgate.