Much-loved Gold Coast plant-based eatery Greenhouse Canteen + Bar has come north, opening a new location on the corner of Manning and Russell Streets in South Brisbane. With a strong belief that ‘it’s cool to be kind’, Greenhouse has become popular with vegans and meat-eaters alike with its menu of comforting and somewhat fooling cruelty-free eats. Greenhouse Brisbane offers the same ever-changing seasonal menu as its Miami and Coolangatta siblings, which, in addition to being plant based, is completely gluten free. Expect to find the likes of finger-licking buffalo cauliflower wings, moreish macaroni and ‘cheese’, meaty jackfruit enchiladas and zucchini bolognese smothered in rich Napoli sauce and cauliflower cheese. Its botanical bar is in full swing too – think blueberry and thyme mojitos, ginger margaritas, Stone & Wood and Pickled Pig beers on tap, and a selection of sustainable, organic and biodynamic wines. Weekend brunches are a potential addition in the future. Bookings are only available for groups of four or more, and bookings of 10 or more patrons are given a special banquet menu to choose from, offering five rounds of house favourites.