Stocking traditional herb and spice blends and serving homemade meals, Mistress of Spice promotes fare that is honest and wholesome. Reflected in the menu is a clear passion for good food, using only the freshest ingredients and exotic spice combinations. Mistress of Spice creates a delicious range of ready-to-eat curries, including Tunisian Lamb and Mint Tagine, Keralan Coconut Chicken Curry and fresh dips. Enjoy a Merlo coffee while browsing the collection of kitchenware on display, including mortar and pestles, tagines, cookware, kitchen tools, recipe books and linen.