Nick Haddow
cheesemaker
Ryan Squires
Executive chef
Sarah Coates
Writer, photographer, food stylist and recipe developer
Georgia Barnes
Cook and presenter at Regional Flavours presented by The Courier-Mail
Dominiqe Bird
Food entrepreneur, musician
Glynn Kelly
Owner, grower and producer
Adriano Zumbo
Patissier, business owner and cookbook author
Hayden Quinn
Chef
Miguel Maestre
Chef