Looking for a place to take your special someone this February 14? Forget the corner store-bought roses and choccy, and treat them to an indulgent Valentine’s Day Dinner at Hilton Brisbane’s Vintaged Bar + Grill.

To start the night off on a romantic note, sip on a glass of sparkling as you settle in to enjoy the soothing sounds of a live piano player. From there, you will feast on a three-course meal designed by renowned Executive Chef Matthew Wood, offering plenty of tasty options. Our choice picks? Start off with a half dozen oysters with tomato pearls, celery, fingerlime and vodka, then make your way through a pan-seared barramundi with mushrooms, chicken skin, steamed greens and a ginger and kaffir lime broth. Finally, indulge in a mouthwatering creme caramel with poached apple and an earl grey tea granita.

Be quick though, bookings are limited – contact Vintaged Bar + Grill on 07 3231 3265 or email [email protected] to secure yourself and your lover a spot.