Christmas is one of the most magical occasions of the calendar year – a time to celebrate and mingle with friends, colleagues and loved ones. This festive season, Vintaged Bar + Grill has your dining plans all wrapped up with Festive Flavours at Hilton Brisbane – a menu of some of the finest fresh, seasonal produce. Designed by Executive Chef, Matthew Wood, this not-to-be-missed flavoursome experience starts on November 11.

The Festive Flavours lunch deal will only set you back $39, including a glass of wine, with your choice of an entree and main. Start your meal off with something delicious like Portabella mushroom and onion tart tatin, prosciutto and melon salad, roast tomato soup or cill cured Tasmanian salmon gravlax, then move onto a mouth-watering main of roast turkey, grilled prawn linguini, baked eggplant rollatini or the famous Vintaged cheeseburger – and those aren’t even your only options! There are even some cheeky desserts that you can add on for a little extra to spread the Christmas cheer even further – think Christmas pudding, mini pavolva, Bombe Alaska and more.

For more mouth-watering updates about what’s on offer during the festive season, keep your eyes on the Vintaged Bar + Grill website.