Intrigued? We don’t blame you. Let’s run through the details. Starting this week (Wednesday August 3), Uh Oh is serving $10 pasta with any drink purchase every Wednesday from 5:00–9:30 pm. Take your pick from the likes of slow-cooked pork mince and fresh herb bolognaise, rigatoni caponata with fried eggplant, pine nuts and crispy capers, or gnocchi with sausage in a creamy truffle sauce. In the words of Lizzie McGuire – this is what dreams are made of. If you’re partial to treating yourself and don’t think a big ol’ bowl of pasta will cut it, we also recommend grabbing a honey-baked brie or side of arancini. Bellissimo.

Carbs aside, Wednesday also brings Vino & Vinyl Night to Bakery Lane and the Uh Oh Wine Store. Thirsty folk will be drawn to the laneway as DJs spin vinyl from 6:00–9:00 pm. You’re invited to get cosy around the heaters and warm up from the inside out with a $9 spiced mulled wine (or a total of $16 when you pair it with the above-mentioned baked brie – you’re welcome). Bookings for $10 pasta night are encouraged, though don’t be afraid to stumble down with your work pals for a much-needed mid-week pick me up.

Kick-start the pasta party and head to Uh Oh’s Stumble Guide listing for up-to-date menu info and operating hours.

This article was created in partnership with our pals at Bakery Lane.